Huy Fong

The Sriracha Hot Chili Sauce we all know and love was first sold in 1983, made from fresh, red Jalapeño chili peppers, vinegar, garlic, salt and sugar. Huy Fong Foods has never advertised their products, they simply let the sauce’s legend spread by word of mouth, and spread it has, like wildfire, now ranking as one of the world’s leaders in the hot sauce industry.